Vanilla yogurt popsicle with raspberries and blueberries! How cute are these?! They are the perfect healthy summer treat. Yum! Yum! Yum! .
*12 ounces (two small containers) of berries, we used blueberries and raspberries
*2 teaspoons sugar
*A dash of honey (to taste)
*2 cups vanilla yogurt (you can use Greek yogurt as well, we would recommend a flavored Greek yogurt to make it taste better but you can also add more honey to make it sweeter). 🍬
*Place the blueberries, raspberries, yogurt, honey, and sugar into a blender. Cover, and blend until fruit is chunky or smooth, as desired.
*Pour this mixture into your popsicle molds and put in the freezer for 5 hours. Viola! When you’re ready to pop out the popsicles, run warm water around the outsides of the moulds for about ten seconds and gently remove the popsicles. .
Easy and delicious... My kind of recipe! .
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